Liquor Returns To The Granny’s Kitchen On Memorial In OKC

A biography of  Soviet dictator Joseph Stalin by Polish-American historian titled “Stalin: The Man And His Era,”  details how  the Bolshevik revolutionary had been on more than one occasion exiled to Siberia by the czarist government that he would later assist in overthrowing, but that punishment was much less severe than the one he would put in place after he assumed power there.  Under his czarist predecessors, exile to that cold region usually  consisted in having to live in small villages there but  did not include being imprisoned  and forced to work in inhumane conditions in the manner that Alexander Solzhenitsyn would document  in his now classic work of nonfiction, “The Gulag Archipelago.”  it was a lonely  and  boring life there for those  pre-revolution exiles, who pined for cities such as Moscow and St Petersburg, but as noted by  Ulam,   those locations would be enlivened several times a year a train when a train  arrived  from Moscow that contained  generous supplies of vodka, and that event resulted in  a day long  celebration that included a procession led by the local Russian Orthodox priest  in which local residents carried the crates of vodka into town from the railway station. And while the recent restoration of the liquor license at the Granny’s Kitchen location on Memorial  Avenue in North Oklahoma City did not apparently warrant any  similar events, many regular  patrons were observed  sipping mimosas composed of champagne and orange juice that was obtained from a device that crushed orange  and other  citrus fruits   in joyous manner on a Saturday shortly after the license was obtained, and a bevy of servers were seen  lining up at the bar  to carry glasses of  mimosas, bloody Mary’s with celery stick protruding from them,   and other alcoholic beverages  to thirsty patrons who were washing down  crepes, omelets,  salads, and other brunch items  that that establishment is historically known for  with those concoctions   in a joyous manner. There were some recent additions to the menu that included  lunch specials consisting of soup and half a turkey or ham sandwich  that were being offered to patrons. Ulam also detailed how in Stalin’s final years of his bloody reign he grew increasingly paranoid about his personal safety, and Nikita Khrushchev, who would ultimately succeed Stalin, told of the dictator would often  make his way into the kitchen where staffers were food for him and his associate to ensure that they were not poisoning him. Proprietor Mohammad Mahmoud is usually a smiling presence at the Northside Granny’s  on Saturdays, where he is seen greeting patrons and asking them if they enjoyed their food. But it was explained that he was spending most of the morning in the kitchen  not for the reason that brought Stalin into the Kremlin’s kitchen but for the purpose of ensuring that the food ordered was being properly prepared. There   was also  a palpable air of excitement over the impending opening of  the new Granny’s Kitchen on the Northwest Expressway that has been eagerly awaiting by patrons who reside in that area. It was explained that that place will be under the enlightened supervision of  Rami Abu Hejleh, a long time fixture at the Memorial Avenue location, and he is in the process of  putting the finishing touches on it and is assembling a staff of experienced employees as well. First time customers at  Granny’s are gifted with a large cinnamon roll, and since all of the patrons who make their way to that new location will be first time customers it is said that they are preparing  a large cache of cinnamon rolls as a result.

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